Dinner Party Menu
£30.00 per person



Cured beef bresaola salad with buffalo mozzarella, slow roasted tomatoes, red onion marmalade & balsamic syrup

Chinese five spiced duck spring roll served with cucumber ribbons, sesame seeds & a mango, pineapple & chilli salsa



Maple syrup glazed duck breast, fondant potato, buttered savoy cabbage, candied beetroot, port & raspberry reduction

Teriyaki style cod fillet with chilli, sesame & coriander infused wild rice, shiitake mushrooms & stir-fried bok Choy with soy sauce



Dark chocolate truffle torte with toasted hazelnut crumble & coffee mocha ice cream

Raspberry & vanilla crème brulee with pistachio praline & lemon shortbread biscuits


*Prices will vary depending on finalised guest numbers*
*Exclusive of staff costs*
*Please call us today for a catering quotation*
*Minimum guest numbers 10 Pax*

01747 835363