DINNER PARTY SAMPLE MENU PRICE
£30.00 per person

*Prices will vary depending on finalised guest numbers*
*Exclusive of staff costs*
*Please call us today for a catering quotation*

01747 835363

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TO START

Cured beef bresaola salad with buffalo mozzarella, slow roasted tomatoes, red onion marmalade & balsamic syrup

Chinese five spiced duck spring roll served with cucumber ribbons, sesame seeds & a mango, pineapple & chilli salsa

 


MAIN COURSE

Maple syrup glazed duck breast, fondant potato, buttered savoy cabbage, candied beetroot, port & raspberry reduction

Teriyaki style cod fillet with chilli, sesame & coriander infused wild rice, shiitake mushrooms & stir-fried bok Choy with soy sauce

 


 DESSERT

Dark chocolate truffle torte with toasted hazelnut crumble & coffee mocha ice cream

Raspberry & vanilla crème brulee with pistachio praline & lemon shortbread biscuits