Meeks Catering Company

Cold Fork Buffet Sample Menu

Charcuterie platter
Cured salmon gravlax with crème fraiche
Roasted cherry tomato, pesto & parmesan tart

New potato salad with crème fraiche & spring onion
Roasted Moroccan vegetable cous cous
Beetroot & orange salad
Traditional Coleslaw
Waldorf salad
Mixed Leaves with citrus dressing

Selection of breads with rapeseed oil, aged balsamic & butter