Meeks Catering have recently catereted for a Hen Do dinner party near Shepton Mallet.
We catered a 3 couse meal. Please see some of the photos below…
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- Prosciutto ham with mulled wine poached pear
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- Leek & Gruyere tart, tomato & truffle dressing
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- Confit Barbary duck, cranberry & pistachio terrine with apple & fig chutney
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- Herb crusted cod fillet, champ, chorizo, wilted baby spinach & hollandaise sauce
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- Portobello mushroom, spinach & Stilton pathivier, leek & potato rosti, white wine & tarragon cream sauce
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- Braised lamb shank with red currant sauce
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- Vanilla & buttermilk pannacotta, blackberry compote, vanilla cream & tuille biscuits
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- Vanilla & buttermilk pannacotta, blackberry compote, vanilla cream & tuille biscuits
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- Warm treacle tart, spiced rhubarb, candid walnuts, vanilla ice cream & brandy snap biscuit
